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Tag: innovation

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7 Take-Aways from Grocery Innovations

  By Birgit Blain Branding & Marketing, Innovation, Packaging

Savvy brand owners check out trade shows like Grocery Innovations Canada (GIC) to unwrap a host of business opportunities. Here… LEARN MORE

Tagged   covenience, GIC, Grocery Innovations, innovation, packaging, seasonal in/outs, waste reduction, Yuzu
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Innovation Inspiration from GIC

  By Birgit Blain Innovation, Trends

Trade shows can reveal a wealth of innovative ideas and this year’s Grocery Innovations Canada show (GIC) was no exception. Here… LEARN MORE

Tagged   convenience, food trends, GIC 2016, Grocery Innovations, innovation
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Innovation Primers

  By Birgit Blain Innovation, Product Development
Photo courtesy of Ace Bakery

  Food innovation can take many forms: from appearance and taste, to novel applications, unique packaging and placement in unconventional… LEARN MORE

Tagged   food, innovation, product development
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10 Ideas to Spark Innovation

  By Birgit Blain Innovation

  Innovation is defined as “a new idea, device or method”[1] and has many forms, from products and services, to processes… LEARN MORE

Tagged   ingredients, innovation, packaging

Product Innovations at GIC

  By Birgit Blain Innovation, Trends

  Innovation is often the result of trying to solve a problem. The more painful and widespread the problem, the… LEARN MORE

Tagged   innovation, product development, trends

Canadian Food Innovators

  By Birgit Blain Branding & Marketing, Innovation, Trends

  At this year’s CHFA show in Toronto, some Canadian brands stood out as true innovators. Here are two companies… LEARN MORE

Tagged   branding, gluten-free, innovation, product development, trends

5 Packaging Innovations

  By Birgit Blain Innovation, Packaging, Trends

  Packaging can have a big impact on sales (positive and negative) and be a powerful product differentiator. Let’s take… LEARN MORE

Tagged   branding, food safety, innovation, packaging, shelf life, trends

Trends and Innovation from CRFA

  By Birgit Blain Branding & Marketing, Food Service, Innovation, Product Development, Retail, Trends

  Innovation is the lifeblood of a brand. Packaged food brands need to innovative to stay relevant in today’s rapidly… LEARN MORE

Tagged   branding, brands, food, foodservice, innovation, kale, maple, matcha, pretzels, product development, sous vide, tea, trends
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  • The FOOD BIZ BLOG: to INFORM & INSPIRE!

    Welcome to the blog with substance – for packaged foods brands. Delivering advice and insights from our experience with Loblaws and President’s Choice®.

    Our mission is to help you build a sustainable food business.

    Thank you for reading and sharing.
    Regards, Birgit

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© 2019 Birgit Blain & Associates Inc. All rights reserved. Birgit Blain & Associates Inc. are Packaged Foods Specialists in Toronto, Ontario, Canada M4T 1T1.
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